Eligibility Criteria for Hotel Management Programs

Bachelor Of Hotel Management & Catering Technology (BHMCT)

• Passed 10+2 examination in any discipline with atleast 45% marks (40% in case of candidates belongs to SC / ST / OBC category.

MBA in HoSPITALITY Management

• Passed minimum three years of Bachelor’s Degree in Science, Commerce and Arts / BHMCT / BBA examination or equivalent, from any recognized University with at-least 50% marks (45% in case of candidates belongs to SC/ST/OBC category).

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